Yields: about 4-6 tacos Ingredients for the Fish: – 1 large filet wild cod or Pacific halibut – 2 teaspoons cumin – 1 teaspoon garlic, crushed – 1 teaspoon Himalayan pink salt Directions for the Fish: 1. Pat fish dry with paper towels. Season the fish with cumin, garlic, and salt.
2. Heat grill to medium and let the fish cook for about 4 minutes each side or until the fish flakes apart easily with a fork. Ingredients for Slaw Topping: – 1/4 head green cabbage, finely sl
Super Bowl parties are always a good time! I personally love the socializing more than I love the game, but I can fake it pretty convincingly during our yearly party. I also love the food, but I hate leaving feeling over-stuffed, bloated, tired and yuck the next day. The good news is that you can still have your fun, and eat it too! Over the years, I've figured out how to "healthify" many of the traditional Super Bowl Recipes, so that every one at the party can indulge and st